Haskap Spinach Salad

 In Recipes
  • ½ cup of crushed Haskap
  • 3 tbsp of apple cider vinegar
  • ½ cup of olive oil
  • ½ tbsp of sugar
  • 1 tsp of powdered Dijon mustard
  • Salt & pepper to taste
  1. Mix all ingredients in vinaigrette shaker.
  2. Pour over 1 bag of spinach greens, 1 cup of coarsely ground pecans and ½ of a chopped red onion.
  3. Makes enough for 8 servings.